Tsukudani and Side Dishes

Historically, the Japanese have been good at integrating foreign foods into their daily meals. When introduced to a new dish from abroad, the Japanese rearrange it, often substituting unusual ingredients with local ones and adjusting the dish to the local taste and climate.

At Seizaemon we offer originally created tsukudani as well as traditionally made Japanese side dishes, but we also offer a selection of more modern side dishes which we hope will add color and variety to your dining table.
All our products are made with sincerity, by hand, using only safe ingredients and additive free seasonings.
We hope you enjoy the distinct flavors and clean aftertaste of our products.